Description
Baby baked potatoes are a delicious and easy-to-make side dish. They are crispy on the outside and soft on the inside, perfect for any meal.
Ingredients
- 12 baby potatoes
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp dried rosemary
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and dry the baby potatoes.
- Toss the potatoes with olive oil, salt, pepper, garlic powder, and rosemary.
- Spread them on a baking sheet in a single layer.
- Bake for 25-30 minutes until golden and crispy.
- Serve hot.
Notes
- You can add other spices like paprika or thyme for extra flavor.
- Check the potatoes halfway through baking to ensure even cooking.
- Prep Time: 10 mins
- Cook Time: 30 mins
- Category: Side Dish
- Method: Baking
- Cuisine: American