Description
A creamy and flavorful pasta dish combining tender chicken, crispy bacon, and ranch seasoning for a satisfying meal.
Ingredients
- 8 oz pasta
- 2 chicken breasts, diced
- 6 slices bacon, cooked and crumbled
- 1 cup heavy cream
- 1/2 cup ranch dressing
- 1/2 cup shredded cheddar cheese
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- Heat olive oil in a pan over medium heat. Add diced chicken and cook until no longer pink.
- Add garlic powder, onion powder, salt, and pepper to the chicken. Stir well.
- Pour in heavy cream and ranch dressing. Stir until well combined.
- Add cooked pasta to the pan and toss to coat evenly.
- Sprinkle shredded cheddar cheese and crumbled bacon on top. Stir until cheese melts.
- Serve hot.
Notes
- Use any pasta shape you prefer.
- Adjust ranch dressing to taste.
- Add vegetables like spinach or mushrooms for extra flavor.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Main Dish
- Method: Stovetop
- Cuisine: American