Description
A hearty and flavorful casserole combining chicken, bacon, ranch, and tater tots for a satisfying meal.
Ingredients
- 2 cups cooked chicken, shredded
- 6 slices bacon, cooked and crumbled
- 1 (32 oz) bag frozen tater tots
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/2 cup sour cream
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, mix chicken, bacon, ranch dressing, sour cream, garlic powder, onion powder, and black pepper.
- Spread the mixture evenly in a 9×13-inch baking dish.
- Arrange tater tots in a single layer over the top.
- Sprinkle shredded cheddar cheese evenly over the tater tots.
- Bake for 30-35 minutes or until the cheese is melted and bubbly.
- Let cool for 5 minutes before serving.
Notes
- Use pre-cooked chicken or rotisserie chicken for convenience.
- For extra crispiness, broil for 2-3 minutes after baking.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American