Description
A warm and healthy broccoli soup perfect for Christmas dinner, offering comfort and seasonal flavors.
Ingredients
- 2 cups fresh broccoli, chopped
- 1 onion, diced
- 2 cloves garlic, minced
- 3 cups vegetable broth
- 1 cup milk (or plant-based milk)
- 1 tbsp olive oil
- Salt and pepper to taste
- 1/2 tsp nutmeg
Instructions
- Heat olive oil in a pot over medium heat.
- Add onion and garlic, sauté until soft.
- Add broccoli and cook for 5 minutes.
- Pour in vegetable broth and bring to a boil.
- Reduce heat, cover, and simmer for 15 minutes.
- Blend soup until smooth.
- Stir in milk and nutmeg, season with salt and pepper.
- Serve warm.
Notes
- Use frozen broccoli if fresh is unavailable.
- Add a dash of lemon juice for extra flavor.
- Top with grated cheese or croutons if desired.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: International