Description
Crack Chicken Tacos are a flavorful and easy-to-make dish featuring shredded chicken cooked with cream cheese, ranch seasoning, and bacon.
Ingredients
- 2 lbs boneless, skinless chicken breasts
- 8 oz cream cheese, softened
- 1 packet ranch seasoning mix
- 6 slices cooked bacon, crumbled
- 1 cup shredded cheddar cheese
- 8 small flour tortillas
- 1/4 cup chopped green onions
Instructions
- Place chicken breasts in a slow cooker.
- Add cream cheese and ranch seasoning on top.
- Cook on low for 6 hours or high for 3 hours.
- Shred the chicken and mix with the cream cheese.
- Stir in crumbled bacon and cheddar cheese.
- Warm tortillas and fill with the chicken mixture.
- Top with green onions and serve.
Notes
- Use leftover rotisserie chicken for a quicker version.
- Adjust ranch seasoning to taste.
- Add hot sauce for extra spice.
- Prep Time: 10 mins
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American