Description
A quick and tasty breakfast pizza made with English muffins, eggs, cheese, and your favorite toppings.
Ingredients
- 2 English muffins, split
- 4 eggs
- 1/2 cup shredded cheddar cheese
- 1/4 cup cooked bacon or sausage crumbles
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- 1 tbsp butter
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- Toast English muffin halves lightly.
- Melt butter in a pan and sauté onions and bell peppers until soft.
- Whisk eggs, season with salt and pepper, and scramble in the pan.
- Place toasted muffin halves on a baking sheet.
- Top each with scrambled eggs, cooked bacon or sausage, and shredded cheese.
- Bake for 5-7 minutes until cheese melts.
- Serve warm.
Notes
- Customize with your favorite toppings like mushrooms or tomatoes.
- For a crispier base, toast muffins longer before adding toppings.
- Store leftovers in the fridge and reheat in the oven or microwave.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American