Description
A simple and delicious air fryer buffalo cauliflower recipe that’s perfect for a quick snack or appetizer.
Ingredients
- 1 head cauliflower, cut into florets
- 1/2 cup buffalo sauce
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- Salt to taste
Instructions
- Preheat air fryer to 375°F (190°C).
- Toss cauliflower florets with olive oil, garlic powder, paprika, and salt.
- Air fry for 10 minutes, shaking halfway.
- Toss with buffalo sauce and air fry for another 3-5 minutes.
- Serve hot with ranch or blue cheese dressing.
Notes
- Adjust buffalo sauce quantity based on spice preference.
- For extra crispiness, air fry an additional 2 minutes.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American