Name: Amazing 10-Minute Healthy Slow Cooker Split Pea Soup
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Cuisine: American
Ingredients: 2 cups dried split peas; 6 cups vegetable broth; 1 onion, diced; 2 carrots, chopped; 2 celery stalks, chopped; 2 cloves garlic, minced; 1 tsp dried thyme; 1 bay leaf; 1/2 tsp salt; 1/4 tsp black pepper

Description

A hearty and nutritious split pea soup made easily in your slow cooker. Packed with protein and fiber, it’s perfect for a healthy meal.

Ingredients

2 cups dried split peas
6 cups vegetable broth
1 onion, diced
2 carrots, chopped
2 celery stalks, chopped
2 cloves garlic, minced
1 tsp dried thyme
1 bay leaf
1/2 tsp salt
1/4 tsp black pepper

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Instructions

Rinse the split peas under cold water and drain.
Add all ingredients to the slow cooker.
Stir to combine.
Cover and cook on low for 6-8 hours or high for 3-4 hours.
Remove the bay leaf before serving.

Notes

Store leftovers in an airtight container for up to 4 days.
Freeze for up to 3 months.
For extra flavor, add a ham bone or diced ham.

Prep Time: 10 minutes
Cook Time: 6 hours
Category: Soup
Method: Slow Cooker
Cuisine: American