Description
A delicious and healthy twist on the classic grilled cheese, featuring smoky bacon and cheddar in a baked format.
Ingredients
- 4 slices whole wheat bread
- 4 slices cheddar cheese
- 4 slices smoked bacon, cooked and crumbled
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
Instructions
- Preheat oven to 375°F (190°C).
- Brush bread slices with olive oil and sprinkle with garlic powder.
- Layer cheese and bacon between bread slices.
- Place sandwiches on a baking sheet and sprinkle with smoked paprika.
- Bake for 10-12 minutes until cheese melts and bread turns golden.
- Remove from oven, let cool for 2 minutes, then serve.
Notes
- Use turkey bacon for a lower-fat option.
- Add sliced tomatoes for extra freshness.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Lunch
- Method: Baking
- Cuisine: American