Description
A hearty and easy-to-make dish combining ground beef and broccoli in a flavorful bake.
Ingredients
- 1 lb ground beef
- 2 cups broccoli florets
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 cup breadcrumbs
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 375°F (190°C).
- Brown ground beef in a skillet over medium heat, drain excess fat.
- Add broccoli, garlic powder, onion powder, salt, and pepper to the beef. Stir well.
- Transfer mixture to a baking dish.
- Pour milk over the mixture and top with shredded cheese and breadcrumbs.
- Bake for 20-25 minutes until cheese is melted and golden.
Notes
- Use fresh broccoli for best texture.
- Substitute ground turkey for a leaner option.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Main Dish
- Method: Baking
- Cuisine: American