Description
Quick and easy keto fat bombs with just 3 ingredients.
Ingredients
- 1/2 cup coconut oil
- 1/4 cup almond butter
- 1 tbsp cocoa powder
Instructions
- Melt coconut oil in a microwave-safe bowl.
- Stir in almond butter and cocoa powder until smooth.
- Pour mixture into silicone molds or an ice cube tray.
- Freeze for 30 minutes or until solid.
Notes
- Store in the freezer for up to 2 weeks.
- Use unsweetened cocoa powder for keto-friendly option.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American