Description
A healthy twist on the classic Bloody Mary, this dip is packed with flavor and perfect for parties or snacks.
Ingredients
- 1 cup Greek yogurt
- 1/2 cup tomato paste
- 1 tbsp horseradish
- 1 tsp Worcestershire sauce
- 1/2 tsp celery salt
- 1/4 tsp black pepper
- 1/4 tsp hot sauce
- 1 tbsp lemon juice
- 2 tbsp chopped fresh parsley
Instructions
- In a bowl, mix Greek yogurt and tomato paste until smooth.
- Add horseradish, Worcestershire sauce, celery salt, black pepper, and hot sauce. Stir well.
- Mix in lemon juice and chopped parsley.
- Refrigerate for at least 30 minutes before serving.
- Serve with vegetable sticks or whole-grain crackers.
Notes
- Adjust hot sauce to taste.
- For a thicker dip, use more Greek yogurt.
- Best served chilled.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No-Cook
- Cuisine: American