Description
A creamy and flavorful dip perfect for parties or snacks. Combines the tang of Rotel tomatoes with ranch seasoning.
Ingredients
- 1 (8 oz) package cream cheese, softened
- 1 (10 oz) can diced tomatoes and green chilies (Rotel), drained
- 1 packet ranch dressing mix
- 1 cup sour cream
- 1/2 cup shredded cheddar cheese
Instructions
- Mix cream cheese, sour cream, and ranch dressing powder in a bowl until smooth.
- Stir in drained Rotel tomatoes and shredded cheddar.
- Chill for at least 1 hour before serving.
- Serve with chips, crackers, or vegetables.
Notes
- For a spicier dip, use hot Rotel tomatoes.
- Adjust consistency with extra sour cream if needed.
- Tastes best when chilled overnight.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No-Cook
- Cuisine: American