Description
Delicious and healthy chocolate chip cookies made with wholesome ingredients. Perfect for a guilt-free treat.
Ingredients
- 1 cup almond flour
- 1/4 cup coconut sugar
- 1/4 cup dark chocolate chips
- 2 tbsp coconut oil (melted)
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- Mix almond flour, coconut sugar, baking soda, and salt in a bowl.
- Add melted coconut oil, egg, and vanilla extract. Stir well.
- Fold in dark chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until golden.
- Let cool before serving.
Notes
- Store in an airtight container for up to 5 days.
- Use dairy-free chocolate chips for a vegan version.
- Add nuts for extra crunch.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Dessert
- Method: Baking
- Cuisine: American