Description
A hearty and healthy layered casserole inspired by John Wayne, featuring creamy textures and bold flavors.
Ingredients
- 1 lb ground beef
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1 small onion, diced
- 1 bell pepper, diced
- 2 cups shredded potatoes
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat oven to 375°F (190°C).
- Brown ground beef in a skillet, drain excess fat.
- Mix condensed soup and sour cream in a bowl.
- Layer shredded potatoes in a greased baking dish.
- Spread ground beef over the potatoes.
- Top with diced onion and bell pepper.
- Pour the soup mixture evenly over the layers.
- Sprinkle shredded cheese on top.
- Bake for 35-40 minutes until bubbly and golden.
Notes
- Substitute ground turkey for a leaner option.
- Add jalapeños for extra spice.
- Let the casserole rest for 5 minutes before serving.
- Prep Time: 15 mins
- Cook Time: 40 mins
- Category: Casserole
- Method: Baking
- Cuisine: American