Description
Delicious and healthy truffle balls with a creamy texture.
Ingredients
- 1 cup almond flour
- 1/4 cup cocoa powder
- 2 tbsp maple syrup
- 2 tbsp coconut oil
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Mix almond flour, cocoa powder, and salt in a bowl.
- Add maple syrup, coconut oil, and vanilla extract.
- Stir until well combined.
- Roll into small balls.
- Chill for 30 minutes before serving.
Notes
- Store in an airtight container.
- Can be refrigerated for up to a week.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: International