Description
Make these easy 5-ingredient crock pot meatballs for a healthy, flavorful meal with minimal effort. Perfect for busy weeknights.
Ingredients
- 1 lb lean ground turkey
- 1/2 cup breadcrumbs
- 1 large egg
- 1 tsp garlic powder
- 1 cup marinara sauce
Instructions
- Mix ground turkey, breadcrumbs, egg, and garlic powder in a bowl.
- Shape into 1-inch meatballs.
- Place meatballs in the crock pot.
- Pour marinara sauce over the meatballs.
- Cook on low for 4-5 hours.
Notes
- Use gluten-free breadcrumbs if needed.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 4 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American