Description
A moist and flavorful gingerbread loaf made with healthier ingredients. Perfect for a cozy treat.
Ingredients
- 1 1/2 cups whole wheat flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground ginger
- 1 tsp cinnamon
- 1/4 tsp cloves
- 1/4 cup honey
- 1/4 cup unsweetened applesauce
- 1 egg
- 1/2 cup almond milk
- 1 tsp vanilla extract
- 1/4 cup molasses
Instructions
- Preheat oven to 350°F and grease a loaf pan.
- Mix dry ingredients in a bowl.
- In another bowl, whisk wet ingredients.
- Combine wet and dry mixtures until smooth.
- Pour batter into the pan and bake for 45 minutes.
- Let cool before slicing.
Notes
- Store in an airtight container for up to 5 days.
- For extra moisture, add 1 mashed banana.
- Substitute maple syrup for honey if preferred.
- Prep Time: 10 mins
- Cook Time: 45 mins
- Category: Dessert
- Method: Baking
- Cuisine: American