Description
A quick and easy keto-friendly snack that provides healthy fats and satisfies your sweet cravings without the carbs.
Ingredients
- 1 cup natural peanut butter (unsweetened)
- 1/2 cup coconut oil (melted)
- 1/4 cup powdered erythritol (or preferred keto sweetener)
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Mix peanut butter, melted coconut oil, erythritol, vanilla extract, and salt in a bowl until smooth.
- Pour the mixture into silicone molds or an ice cube tray.
- Freeze for at least 1 hour or until firm.
- Store in the refrigerator or freezer for longer shelf life.
Notes
- Use natural peanut butter without added sugars.
- Adjust sweetness to taste.
- For variation, add cocoa powder or cinnamon.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Snack
- Method: No-Cook
- Cuisine: American