Description
A quick and easy recipe for healthy organic keto fat bombs that provide energy and satisfy cravings.
Ingredients
- 1/2 cup organic coconut oil
- 1/4 cup organic almond butter
- 2 tbsp organic cocoa powder
- 1 tbsp organic erythritol
- 1 tsp organic vanilla extract
- Pinch of organic sea salt
Instructions
- Melt coconut oil in a saucepan over low heat.
- Stir in almond butter, cocoa powder, erythritol, vanilla extract, and sea salt.
- Mix until smooth and well combined.
- Pour into silicone molds or an ice cube tray.
- Freeze for 30 minutes or until firm.
- Store in the refrigerator.
Notes
- Use high-quality organic ingredients for best results.
- Adjust sweetness to taste.
- Keep refrigerated to maintain texture.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American