Description
A simple and healthy recipe for oven-baked chicken drumsticks that are juicy and flavorful.
Ingredients
- 6 chicken drumsticks
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp dried thyme
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken drumsticks dry with paper towels.
- In a bowl, mix olive oil, salt, black pepper, garlic powder, paprika, and dried thyme.
- Coat the drumsticks evenly with the spice mixture.
- Place the drumsticks on a baking sheet lined with parchment paper.
- Bake for 35-40 minutes, turning halfway, until golden and cooked through.
- Let rest for 5 minutes before serving.
Notes
- Use skin-on drumsticks for extra crispiness.
- Adjust seasoning to your taste.
- Check internal temperature—it should reach 165°F (74°C).
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American