Description
A quick and healthy snack combining tuna, cheddar, and pickles for a protein-packed bite.
Ingredients
- 1 can tuna (drained)
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced pickles
- 1 tbsp mayonnaise
- 1 tsp mustard
- 1/4 tsp black pepper
Instructions
- Mix tuna, cheddar, pickles, mayonnaise, mustard, and black pepper in a bowl.
- Form small bite-sized balls from the mixture.
- Serve immediately or refrigerate for up to 2 days.
Notes
- Use low-sodium tuna for a healthier option.
- Add a dash of hot sauce for extra flavor.
- Serve with crackers or cucumber slices.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Snack
- Method: No-Cook
- Cuisine: American