Description
A creamy and healthy dip made with Greek yogurt and pumpkin spice, perfect for snacks or parties.
Ingredients
- 1 cup Greek yogurt
- 1/2 cup pumpkin puree
- 1 tbsp honey
- 1 tsp pumpkin spice
- 1/2 tsp vanilla extract
- Pinch of salt
Instructions
- In a bowl, mix Greek yogurt and pumpkin puree until smooth.
- Add honey, pumpkin spice, vanilla extract, and salt.
- Stir well until fully combined.
- Chill for at least 30 minutes before serving.
- Serve with fruit slices or whole-grain crackers.
Notes
- Use plain Greek yogurt for best results.
- Adjust sweetness by adding more or less honey.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Dip
- Method: No-Cook
- Cuisine: American