Description
A healthy homemade ranch dip without using a packet. Perfect for veggies, chips, or as a salad dressing.
Ingredients
- 1 cup plain Greek yogurt
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons milk (optional, for thinner consistency)
Instructions
- In a bowl, mix Greek yogurt and mayonnaise until smooth.
- Add lemon juice, garlic powder, onion powder, dill, parsley, salt, and black pepper.
- Stir well to combine all ingredients.
- If you prefer a thinner consistency, add milk and mix.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
- Store in an airtight container in the fridge for up to 5 days.
- Adjust seasoning to taste.
- Use fresh herbs for the best flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: No Cook
- Cuisine: American