Description
A hearty, indulgent dish combining the best of burgers, mac and cheese, and loaded flavors in a stuffed onion.
Ingredients
- 4 large sweet onions
- 1 lb ground beef
- 1 cup cooked macaroni
- 1 cup shredded cheddar cheese
- 6 slices bacon, cooked and crumbled
- 1/2 cup breadcrumbs
- 1 egg
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/4 cup barbecue sauce
Instructions
- Preheat oven to 375°F (190°C).
- Cut the tops off onions and hollow them out, leaving 2-3 outer layers.
- Mix ground beef, cooked macaroni, cheese, bacon, breadcrumbs, egg, and seasonings in a bowl.
- Stuff the onions with the mixture and place them in a baking dish.
- Brush the tops with barbecue sauce.
- Bake for 30-35 minutes until the meat is cooked through.
- Let rest for 5 minutes before serving.
Notes
- You can swap ground beef with ground turkey for a lighter version.
- Add jalapeños for extra spice.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 20 mins
- Cook Time: 35 mins
- Category: Main Course
- Method: Baking
- Cuisine: American