Description
A delicious and hearty loaded nacho casserole packed with layers of flavor.
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 1 can black beans, drained
- 1 cup corn kernels
- 1 cup salsa
- 2 cups shredded cheese
- 1 bag tortilla chips
- 1/2 cup sour cream
- 1/4 cup chopped cilantro
- 1/4 cup diced jalapeños
Instructions
- Preheat oven to 375°F.
- Brown the ground beef in a skillet and drain excess fat.
- Add taco seasoning and water as directed on the packet.
- Layer tortilla chips in a baking dish.
- Spread beef mixture, black beans, corn, and salsa over the chips.
- Sprinkle shredded cheese on top.
- Bake for 15-20 minutes until cheese melts.
- Top with sour cream, cilantro, and jalapeños before serving.
Notes
- Use fresh salsa for better flavor.
- Substitute ground turkey for a lighter option.
- Add avocado slices for extra creaminess.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican