Description
A copycat recipe for Taco Bell’s Enchirito, featuring a flour tortilla filled with seasoned beef, beans, and cheese, topped with red sauce and melted cheese.
Ingredients
- 1 large flour tortilla
- 1/2 cup seasoned ground beef
- 1/4 cup refried beans
- 1/4 cup shredded cheddar cheese
- 1/4 cup red enchilada sauce
- 1 tbsp diced onions (optional)
- 1 tbsp sliced black olives (optional)
Instructions
- Preheat oven to 350°F (175°C).
- Warm the tortilla in a skillet or microwave for 10 seconds.
- Spread refried beans evenly over the tortilla.
- Add seasoned ground beef and half the shredded cheese.
- Roll the tortilla tightly and place seam-side down in a baking dish.
- Pour red enchilada sauce over the top.
- Sprinkle remaining cheese, onions, and olives on top.
- Bake for 10 minutes or until cheese melts.
- Serve hot.
Notes
- Use store-bought enchilada sauce for convenience.
- Adjust beef seasoning to taste.
- Add jalapeños for extra spice.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican-American