Description
A simple and healthy wrap made with egg whites and your choice of seasoning.
Ingredients
- 4 egg whites
- Salt and pepper to taste
Instructions
- Whisk the egg whites in a bowl.
- Add salt and pepper to taste.
- Heat a non-stick skillet over medium heat.
- Pour the egg whites into the skillet and spread evenly.
- Cook for 2-3 minutes until set.
- Flip and cook for another 1-2 minutes.
- Remove from skillet and let cool slightly before using as a wrap.
Notes
- Experiment with different spices for added flavor.
- Store any leftovers in the refrigerator.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American