Description
A healthy twist on the classic Italian sandwich with fresh ingredients and lean proteins.
Ingredients
- 1 whole wheat baguette
- 4 oz turkey breast, sliced
- 4 oz lean ham, sliced
- 1/4 cup roasted red peppers
- 1/4 cup sliced black olives
- 1/2 cup arugula
- 1 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1 tsp Italian seasoning
Instructions
- Slice the baguette lengthwise.
- Layer turkey, ham, red peppers, olives, and arugula inside.
- Drizzle with olive oil and balsamic vinegar.
- Sprinkle Italian seasoning on top.
- Close the sandwich and cut into portions.
Notes
- Use gluten-free bread if needed.
- Add fresh basil for extra flavor.
- Toast the bread lightly for crunch.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Sandwiches
- Method: No-Cook
- Cuisine: Italian