Description
Healthy Grilled Peppers with Burrata and Sourdough Breadcrumbs is a flavorful and nutritious dish that combines grilled peppers, creamy burrata cheese, and crisp breadcrumbs.
Ingredients
- 4 bell peppers
- 1 cup burrata cheese
- 1 cup sourdough breadcrumbs
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
- Fresh basil for garnish
Instructions
- Preheat the grill to medium heat.
- Cut the bell peppers in half and remove seeds.
- Brush the peppers with olive oil and sprinkle with garlic powder, salt, and pepper.
- Place the peppers on the grill, cut side down, and grill for 5-7 minutes.
- Flip the peppers and cook for another 5-7 minutes until tender.
- In a bowl, mix the sourdough breadcrumbs with a little olive oil.
- Remove the peppers from the grill and fill each half with burrata cheese.
- Top with the sourdough breadcrumbs.
- Garnish with fresh basil.
- Serve warm.
Notes
- Use any color of bell peppers.
- You can substitute burrata with mozzarella if desired.
- Adjust seasoning according to taste.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Mediterranean