Description
A nutritious and filling breakfast casserole packed with protein.
Ingredients
- 6 large eggs
- 1 cup milk
- 2 cups chopped spinach
- 1 cup diced tomatoes
- 1 cup cooked and crumbled turkey sausage
- 1 cup shredded cheese
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together the eggs and milk.
- Add spinach, tomatoes, turkey sausage, cheese, salt, and pepper to the egg mixture.
- Mix until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes, or until the eggs are set.
- Let it cool for a few minutes before slicing and serving.
Notes
- Feel free to substitute vegetables based on your preference.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American