Description
A simple and healthy side dish featuring asparagus coated in parmesan cheese and baked to perfection.
Ingredients
- 1 pound asparagus, trimmed
- 1/4 cup grated parmesan cheese
- 1 tablespoon olive oil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 400°F (200°C).
- Toss asparagus with olive oil, garlic powder, and black pepper.
- Sprinkle parmesan cheese evenly over asparagus.
- Bake for 10-12 minutes until cheese is golden.
Notes
- Use fresh asparagus for best results.
- Adjust baking time for thicker spears.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Baked
- Cuisine: American