Description
A quick and easy flatbread pizza topped with spicy buffalo chicken, cheese, and fresh toppings.
Ingredients
- 1 flatbread or naan
- 1/2 cup cooked chicken, shredded
- 2 tbsp buffalo sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup blue cheese crumbles
- 1 tbsp ranch dressing
- 1 tbsp chopped green onions
Instructions
- Preheat oven to 400°F.
- Mix shredded chicken with buffalo sauce.
- Place flatbread on a baking sheet.
- Spread ranch dressing on the flatbread.
- Top with buffalo chicken mixture.
- Sprinkle mozzarella and blue cheese on top.
- Bake for 10-12 minutes until cheese melts.
- Garnish with green onions before serving.
Notes
- Use rotisserie chicken for quicker prep.
- Adjust buffalo sauce for desired spiciness.
- Add celery or carrots for extra crunch.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American